We are looking for a "Fiddler" or "Zorba" to make the Christmas Celebration at Porter's Island Thyme on Salt Cay complete.
This season Christmas Dinner Festivities will begin on December 25 with appetizers and cocktails, followed by a Greek Dinner on the Patio.
Seating is limited so we recommend you make you make reservations early for this event. Contact Porter at pwiii@aol.com or Haidee at haidee127@aol.com
What comes next is strictly spontaneous, but for those who have experienced events in Porter's Backyard know to come prepared to sing, dance & party.
Menu:
Tiropetes
Arnipsito (Roast Leg of Lamb)
Spanakopetes
Beef, Chicken, Lobster & Shrimp Kabobs
Roasted Potatoes
Horiatiki (Country Salad)
Anginares Besamel (Artichoke Caserole)
Baklava
Price: $45++/person
Please make your reservations early as seating is limited.
No comments:
Post a Comment