Thursday, January 10, 2013

    We Love What We Do!

    When things slow down a little on Salt Cay in the Turks & Caicos we develop and perfect new recipes.

    Doing starters is my favorite...lots of flavors...endless possibilities...and an opportunity for creative plating.
    Sample Plate of Toril Fishcakes.
    Our new Toril Fishcakes which are a blend of Ramona Bruno's recipe from Toril, Philippines, and ones we sampled in Thailand.  On your next dining experience at Porter's Island Thyme ask if the Toril Fishcakes are available.

    Bon Apetit!

    No comments:

    Post a Comment